Coconut-Berry Bars


In case you’re searching for a solid treat for your family you’re in karma. These coconut berry bars are anything but difficult to make and taste fabulous!

These stunning bars give 20 percent of your day by day fiber admission, bunches of iron, and under 200 calories.


16 Ounces (2 Cups) Coconut Spread (figure out how to make your own here)

2 Cups Berries (I utilized raspberries and fruits)

1/2 Cup Raw Nectar

1/2 Teaspoon Vanilla Concentrate

1/2 Teaspoon Fresh Lemon Get-up-and-go or 1 Drop Lemon Fundamental Oil

1 Tablespoon Maca Powder (Discretionary)


Dissolve coconut spread over medium-low warmth until it’s smooth and velvety. Mood killer warmth and put in a safe spot.

In a nourishment, processor combines coconut margarine and berries until smooth.

Include crude nectar, vanilla concentrate, lemon and maca powder if utilizing.

Combine every one of the fixings and fill a lubed 8 x 8-inch skillet.

Refrigerate for one hour or until the bars are cooled

Cut the bars into squares and serve.

Store in the cooler or cooler.

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