Ever thought about how to take a lot of carrots and transform it into a can’t-quit eating-it Carrot Serving of mixed greens? Simply grind them and hurl with a straightforward yet delicious Nectar Mustard Lemon Dressing!! It includes huge amounts of flavor and makes the carrot “delicious” with a Coleslaw-like surface.
One chomp and you’ll realize this is a guardian!
4 carrots, medium, stripped
2 green onion stems, finely cut on the corner to corner
1/4 cup parsley, finely hacked (discretionary)
Nectar DIJON MUSTARD DRESSING
1/2 tsp dijon mustard
1 tbsp honey
2 tbsp lemon juice, new
4 tbsp extra virgin olive oil
1/2 tsp salt
1/4 tsp black pepper
Mesh the carrot utilizes a standard box grater (or the shredder connection of nourishment processor). Focus on strands about 4cm/1.5″ long.
A spot in a bowl with green onion and parsley.
Shake Dressing fixings in a container. Pour over carrot, hurl at that point serve.